Pumpkin Dump Cake: The Ultimate Fall Dessert 🍂

🍁 Fall is in the air, and you know what that means—time for pumpkin EVERYTHING! 🎃 One of my all-time favorite treats to whip up is this Pumpkin Dump Cake Dessert. It’s ridiculously easy to make and hits that sweet spot between a creamy pumpkin pie and a crumbly, buttery cake.  The first time I tried it was when I went with my parents to an outdoor Fall craft festival and I’ve loved it ever since.

Pumpkin Dump Cake. It’s made by layering a creamy spiced pumpkin base on the bottom and topping it with dry cake mix, along with butter or nuts for a crumbly, golden topping. It’s easy to make and a fall favorite!

I love serving this at gatherings or cozy family dinners—it’s always a crowd-pleaser! Plus, it makes the house smell AMAZING while it bakes. Cut it into squares or use a large biscuit cutter to make it into circles — extra fancy!!

Seriously, it’s THAT easy. Dump it, bake it, and dig in. This dessert has become a fall tradition in my home—I hope it becomes one in yours too! 🧡

[tasty-recipe id=”55932″]