Martha Stewart’s Slow Cooker: 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test-Kitchen Tips and Strategies: A Cookbook Our family uses our slow cooker as much or more than anyone I know as it is just incredibly convenient and budget...
I really wish I could eat watermelon all year round, but I sure do try to enjoy it as much as I can while it is ripe in the Summer. I was really glad to find out about delicious Wonder Melon drinks! They’re so good and refreshing, with unique and yummy flavors....
I’m so excited to find Synergy’s new juice powders! I love juicing, but I don’t love cleaning 17 parts of my juicer every time I make some carrot juice. Just adding a teaspoon of veggie powders to a cup of water is soo much easier. And it tastes...
The Cottage Kitchen: Cozy Cooking in the English Countryside: A Cookbook Like its author, The Cottage Kitchen offers a sophisticated perspective on the joys and wonders of things both simple and honest. After spending busy years traveling the globe as a world-class...
Heritage Baking: Recipes for Rustic Breads and Pastries Baked with Artisanal Flour from Hewn Bakery This is a fascinating (and well-designed) cookbook and exploration into the world of “heritage” baking, which means creating your own starter (instead of...
