The Unofficial Witcher Cookbook Review

The Unofficial Witcher Cookbook Review

This book takes its “unofficial” status seriously. Aside from the introduction, it doesn’t seem to discuss the series, games, and books, with much directness. Instead, there are oblique references and chapters like “Feasts Fit for a King”...
The Unofficial Studio Ghibli Cookbook Review

The Unofficial Studio Ghibli Cookbook Review

This book takes its “unofficial” status seriously. Aside from the introduction, it doesn’t seem to discuss the films, with specificity, hardly at all. If you’re expecting a match between specific movies and recipes, you’ll be out of luck....
The Complete Guide to Food Photography Review

The Complete Guide to Food Photography Review

This is not only what I consider to be The most beautiful book of the year, but it is also one of the most helpful books of the year for those who take photos of food (whether through accident or design). Its most striking feature is the gorgeous photography...
Edward & Sons Vegan Bouillon

Edward & Sons Vegan Bouillon

I’m really happy with these bouillon cubes, for many reasons. They’re so easy to use and I’m glad they don’t include any chicken in them. I think that since they left that out, they worked extra hard at making sure they tasted extra good! I...
The Unofficial Hocus Pocus Cookbook

The Unofficial Hocus Pocus Cookbook

This unofficial cookbook is well-themed to everyone’s favorite holiday movie, “Hocus Pocus,” and is dedicated “to 90’s kids, and ’90s kids at heart!” It’s also a beautiful cookbook, filled with genuinely delicious...
Koita Almond Milk

Koita Almond Milk

Koita’s mission is to bring you premium Italian, healthy, clean tasting, 100% pure, plant-based milks. And guess what, their milks are all shelf stable, which means they can be stored in your pantry for a very long time! Koita was launched in 2013 in Dubai by...